Organic spinach with feta and mozzarella are combined with house-made pizza sauce and folded inside a soft crust made from organic wheat flour. It’s our popular Spinach Pizza, for when you’re on the move. Tree nut free/kosher
Amy's Greek Spanakopita Wrap 5.5 oz
Organic Spinach, Organic Unbleached Wheat Flour, Organic Zucchini, Cottage Cheese (milk, Cream, Nonfat Dry Milk, Salt, Guar Gum, Locust Bean Gum), Filtered Water, Ricotta Cheese (pasteurized Whey, Pasteurized Part Skim Milk, Vinegar, Salt), Organic Onions, Organic Whole Wheat Flour, Feta Cheese (pasteurized Milk, Culture, Salt, Enzymes), Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Green Onions, Butter (cream, Salt), Extra Virgin Olive Oil, Organic Lemon Juice, Sea Salt, Organic Garlic, Spices, Black Pepper.
Oven may vary. Microwave Oven: Remove overwrap. Place burrito/wrap on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip. Cook for 30-45 more seconds. Let sit 1 minute. Serve. Over: Preheat oven to heat 350 degrees F. Remove overwrap. Wrap burrito/wrap in foil. Bake for 50-55 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.
Contains wheat and milk. Individuals with food allergies: Made in a facility that also processes foods containing soy, seeds (including sunflower seeds) and tree nuts, (but no peanuts).