Amy's Pizza Cheese 13 oz
Amy's® Cheese Pizza.
Made with organic tomatoes & flour.
Family owned since 1988.
No GMOs.
No bioengineered ingredients.
Ingredients
Organic Unbleached Wheat Flour with Organic Wheat Germ and Organic Wheat Bran, Filtered Water, Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Tomato Puree, Organic Extra Virgin Olive Oil, Organic Honey, Sea Salt, Organic Red Onions, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Yeast, Spices*, Organic Garlic, Black Pepper. 100% pure herbs & spices (no hidden ingredients).
Nutrition Facts
Nutrition Facts
Serving Size 123.0 g
Servings Per Container 3
- Amount Per Serving
- Calories 290
- % Daily Value
-
18%
Total Fat 12 g -
25%
Saturated Fat 5 g -
0%
Trans Fat 0 g -
5%
Cholesterol 15 mg -
25%
Sodium 590 mg -
11%
Total Carbohydrate 33 g -
8%
Fiber 2 g - Sugars 4 g
-
24%
Protein 12 g
% Daily Values are based on a 2,000 calorie diet
Directions
Keep frozen. Directions: Conventional oven. Preheat oven to 425 degrees. Remove pizza from overwrap and place directly on the oven rack. Bake for 12-14 minutes. If a softer crust is desired, place pizza on a cookie sheet and bake for 13-15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Oven temperatures vary so please use these instructions as a guide to the best preparation for your oven.