California Pizza Kitchen Crispy Thin Crust Signature Pepperoni Pizza 13.6 oz
Our Signature Pepperoni pizza packs a serious flavor punch with pepperoni, vine-ripened tomatoes, basil, mozzarella, Fontina and smoked Gouda cheeses, and spicy marinara sauce on our Crispy Thin Crust.
Ingredients
Crust: Enriched Wheat Flour (Wheat Flour, Niacin [Vitamin B3], Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [Vitamin B9]), Water, Sugar, Palm Oil, Olive Oil, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate). Toppings: Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni with Smoke Flavor Added (Pork, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Paprika, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Smoke Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Tomatoes, Fontina Cheese (Cultured Milk, Salt, Enzymes), Basil. Sauce: Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Concentrated Crushed Tomatoes, Water, Tomato Paste, Sugar, Dried Garlic, Garlic, Spices, Distilled Vinegar, Salt, Soybean Oil, Olive Oil, Citric Acid, Pectin.
Nutrition Facts
Serving Size 0.33 Pizza
Servings Per Container 3
- Amount Per Serving
- Calories 940
- Total Fat 45g
69%
- Saturated Fat 24g
120%
- Trans Fat 1.5g
- Cholesterol 120mg
40%
- Sodium 1860mg
78%
- Total Carbohydrate 89g
30%
- Dietary Fiber 5g
20%
- Sugars 11g
- Protein 44g
- % Daily Value
Percent Daily Values are based on a 2,000 calorie diet.
Warnings
Caution: Because California Pizza Kitchen® pizza bakes up fresh and hot in your oven, please use care when handling the pizza. Let pizza stand 5 minutes before enjoying. Cook thoroughly. Pizza must be cooked thoroughly to 160degF for food safety and quality.• Do Not allow pizza to thaw.• Do Not eat pizza without cooking.• Pizza is done when cheese is melted and edges are golden brown.