Chuckanut Bay Foods New York Cheesecake 4 fl oz
All Natural New York Cheesecake
Ingredients
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And/or Carob Bean And/or Guar Gums)), Sugar, Eggs, Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Sour Cream (cream, Milk, Enzymes), Graham Flour, Palm Fruit Oil, Butter (cream, Salt), Brown Sugar, Sugarcane Fiber, Cinnamon, Honey, Salt, Baking Soda, Natural Flavor, Vanilla Extract
Warnings
Contains: eggs, milk, wheat; Manufactured in a facility that handles peanuts and tree nuts.
Nutrition Facts
Serving Size 4.00 oz
Servings Per Container 1
Amount Per Serving
Calories 380
% Daily Value
Total Fat 26g40%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 115mg38%
Sodium 400mg17%
Total Carbohydrate 34g11%
Dietary Fiber 2g8%
Sugars 22g
Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.