Frankie & Jo's Tahini Chocolate Supercookie Plant-Based Ice Cream 16 fl oz

Cashew milk*, coconut milk*, cane sugar*, 85% dark chocolate*, cocoa butter, coconut oil, tahini, cocoa powder*, sea salt, nutritional yeast, lemon juice. Supercookie dough: tahini, almond flour, maple syrup, brown sugar, powdered sugar*, cocoa nibs*, cocoa powder*, sea salt, vanilla extract, ashwagandha powder*, maca powder*

*organic

This ice cream is best eaten when softened. Place on your kitchen counter for 5-10 minutes before enjoying.