Magnum double almond brown butter ice cream is made with magnum's cracking milk chocolate, almond ice cream with brown butter sauce. The sides of each magnum ice cream pint are encased in a shell of chocolate, which preserves the iconic chocolate crack that ice cream lovers hear upon biting into a magnum ice cream bar. Squeeze the sides of the frozen treat to crack the chocolate shell and listen for that signature magnum crack. Then break into the top thick chocolate layer for the perfect mixture of rich chocolate pieces and silky ice cream in every spoonful. For easy scooping, leave out for 10 minutes! Looking to save for more later? You can seal and return to the freezer!
Magnum Ice Cream Tub Double Almond Brown Butter 14.8 oz
Ingredients
Nutrition Facts
Milk, Sugar, Cream, Cocoa Butter, Almonds, Nonfat Milk, Corn Syrup, Chocolate, Corn Syrup Solids, Milk Fat, Less Than 2% Of: Dextrose, Almond Butter, Coconut Oil, Brown Sugar, Soy Lecithin, Mono And Diglycerides, Soybean Oil, Locust Bean Gum, Salt, Pgpr, Vanilla Extract, Guar Gum, Natural Flavor, Carrageenan, Cocoa Processed With Alkali, Caramel Color, High Fructose Corn Syrup.
Warnings
May contain other tree nuts.
Directions
Keep frozen.
